Inside Menchie's

When looks matter: How Menchie’s vibe helps us meet our mission

September 27, 2016

Vibrant colors, inviting space designed to draw in guests and make them smile   Rich remembers vividly the first time he stepped into a Menchie’s. The whimsical curved wall lined in green glass bubble tile, displaying the self-serve frozen yogurt dispensers; the swirl of plum and green on the ceiling, he was quite taken. “I […]

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Menchie's Froyo

Why our franchise owners love owning a Menchie’s froyo franchise

September 20, 2016

We’re not only the largest froyo franchise in the world, we’re also a great place to work Menchie’s is known worldwide for spreading smiles. From the very beginning, our froyo franchise was designed to create an experience so fun, so positive and so rewarding that our guests would want to come back again and again. […]

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Menchie's franchise

How a foodservice franchise can brighten lives

July 5, 2016

What sets foodservice franchises like Menchie’s apart from others? A sense of purpose. As the owner of a foodservice franchise, you have a chance to make a difference in someone’s life in ways you might not even have expected. Here’s ours.

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Menchie's Froyo

How Menchie’s won the froyo wars

June 14, 2016

After several years of heated competition, Menchie’s has emerged as the clear froyo leader. We have long held the opinion that the best way to be nimble in a changing marketplace is to place the emphasis on the experience over the product.

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New menu items help Menchie’s share more smiles

April 7, 2016

Celebration Cakes expand sales opportunities by delivering smiles directly into customers’ homes Menchie’s didn’t grow to be the largest self-serve frozen yogurt franchise in the world by being like everybody else. Our standout, the thing that differentiates us in the marketplace from all those other guys, is the experience we offer. Kids beg their parents […]

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A blackboard with "We make you smile" written next to a hand holding a cup of frozen yogurt

How Menchie’s beats the toughest challenge for food franchises

April 6, 2016

Our frozen yogurt franchise business model makes it much easier to control Cost of Goods, a major factor for food business success If you’ve been researching the restaurant and foodservice industry, it probably didn’t take long before you learned that most operations have pretty tight margins. One of the biggest factors that can determine whether a […]

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How Menchie’s uses its marketing muscle to increase revenues

January 15, 2016

From movie tie-ins to popular snacks, Menchie’s makes the most of brand fans A free 7-day Caribbean cruise for a family of 4, a bowl featuring a favorite character from a popular kids’ movie, a limited-time-only flavor that combines two great brands into a frozen treat. All of these items have two things in common: […]

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